Olive - Olea europaea - Tree - InfoEscola
The scientific name of the olive tree is Olea europaea L., Belonging to the family Oleaceae. food standard agency The origin of these trees refer to locations as the southern Caspian Sea to northern Iran and eastern portion of the Mediterranean Sea. Among the most visible features of the plant are the gnarled trunk and short stature.
The fruit of the olive family of plants named, whose components jasmine and lilac. "Olive" is a word derived from the Latin language, but its origins come from the Greek "ἐλαία" (Elaia) or Mycenaean Greek "e-ra-wa" (Elaiva) language meaning "oil". At the end of the Neolithic era, men began the process food standard agency that extracts the oil from the olives. food standard agency The oil had many uses, including: food and fuel. Due to these characteristics, the tree was the target of veneration of various peoples.
One of the first civilizations to aprendere cultivation of olive oil was the Minoan, which flourished selling oil by the year 1500 BC Probably the techniques of cultivation of olive trees have been passed to the Greeks, food standard agency the people who saw the tree as a symbol of strength food standard agency and vitality food standard agency . Other quotes from the fruits of olive trees and their trees are found in the Bible.
Another striking aspect of the olive trees is their longevity. In Israel, some trees have up to 2500 years old or more. In Portugal, in the region of Santa Iria de Azóia, there is an olive tree 2850 years.
The evidence of the origin of the olive trees are remnants of fossilized plants. Some relics food standard agency were found in the time and reliefs in Minoan Crete in about 2500 BC In Italy, were found in Egypt, between the 5th and 2nd millennium BC, mummies of the twentieth dynasty with garments of woven olive granules. Already in the mountains located in the Western Sahara food standard agency to North Africa, were found paintings on the rocks referred to the tree.
According to some historians, the oil from the olive trees are present in the power of men for millennia. Studies found that the olive tree originated in the southern Caucasus, the coasts of Palestine and Syria (portion Mediterranean) and the high plains located in Iran Gradually, the olive trees were expanding the rest of the Mediterranean, food standard agency where they were known to become more an essential part of the local cuisine.
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The scientific name of the olive tree is Olea europaea L., Belonging to the family Oleaceae. food standard agency The origin of these trees refer to locations as the southern Caspian Sea to northern Iran and eastern portion of the Mediterranean Sea. Among the most visible features of the plant are the gnarled trunk and short stature.
The fruit of the olive family of plants named, whose components jasmine and lilac. "Olive" is a word derived from the Latin language, but its origins come from the Greek "ἐλαία" (Elaia) or Mycenaean Greek "e-ra-wa" (Elaiva) language meaning "oil". At the end of the Neolithic era, men began the process food standard agency that extracts the oil from the olives. food standard agency The oil had many uses, including: food and fuel. Due to these characteristics, the tree was the target of veneration of various peoples.
One of the first civilizations to aprendere cultivation of olive oil was the Minoan, which flourished selling oil by the year 1500 BC Probably the techniques of cultivation of olive trees have been passed to the Greeks, food standard agency the people who saw the tree as a symbol of strength food standard agency and vitality food standard agency . Other quotes from the fruits of olive trees and their trees are found in the Bible.
Another striking aspect of the olive trees is their longevity. In Israel, some trees have up to 2500 years old or more. In Portugal, in the region of Santa Iria de Azóia, there is an olive tree 2850 years.
The evidence of the origin of the olive trees are remnants of fossilized plants. Some relics food standard agency were found in the time and reliefs in Minoan Crete in about 2500 BC In Italy, were found in Egypt, between the 5th and 2nd millennium BC, mummies of the twentieth dynasty with garments of woven olive granules. Already in the mountains located in the Western Sahara food standard agency to North Africa, were found paintings on the rocks referred to the tree.
According to some historians, the oil from the olive trees are present in the power of men for millennia. Studies found that the olive tree originated in the southern Caucasus, the coasts of Palestine and Syria (portion Mediterranean) and the high plains located in Iran Gradually, the olive trees were expanding the rest of the Mediterranean, food standard agency where they were known to become more an essential part of the local cuisine.
Administration News Arts Astronomy Biographies food standard agency Biology Sciences Curiosities law Diseases Drugs Economy Education Spanish Sports Philosophy Physics Computing English Geography History Languages Literature Mathematics Medicine Mythology Politics Portuguese Psychology Professions Chemical Society Writing Religion Sexuality Sociology
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