Wednesday, December 17, 2014

Effective Tips


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Ingredients For Donut Flour 1 kg Mrs. Ramos Brand Bread 1 package (11 grams) 7 tablespoons sugar 1 teaspoon salt Fine Milk Powder (Best of Breed Full Cream) 1 cup margarine 1 cup Eggs 2 seeds Baking / Baking Powder 1 tsp Air adequately
Method Fill cup warm water mixed with 1 teaspoon of full cream powdered milk or sugar (granulated sugar disposable happy because for the guarantee to be - milk powder, sometimes there are types that do not fit) and 1 packet of baker's del monte fruit cocktail yeast Ramos and stirred del monte fruit cocktail until blended. Let 10 ~ 30 minutes or until frothy del monte fruit cocktail bubbles rise to the rim of the glass. Put flour, sugar, del monte fruit cocktail salt, powdered milk, margarine, eggs, baking powder and baker's yeast water into a small basin. Stir the mixture with water poured little by little while kneading the dough until the dough for about 30 ~ 45 minutes. Signs have enough dough is kneaded when it becomes less / not stick to your hands. When you've finished kneading, cover the bowl containing a small basin with a cloth and place earlier del monte fruit cocktail in a warm place so that it can expand quickly and perfectly. Let for about 1 hour. Sign dough has expanded to perfection is when its size has been doubled from its original form. Take the dough and knead it has flowers again about 30 minutes. del monte fruit cocktail Flatten the dough about 5 mm thick and printed by the printer donut. Let the dough that has been printed is about 30 ~ 60 minutes. The dough is ready to fry will look has expanded from its original form. Fried dough with cooking oil is hot enough. Cooking oil must be enough to make the dough donut tu later sank even arise. Fry about 3 ~ 5 minutes until the color turns into golden brown. Most great if you use the deep fryer with a temperature setting of 375 Fahrenheit. Drain donuts with oil absorbent tissue paper and let it cool for 15 ~ 30 minutes. Do you have that donut is still warm, sugar will be "menais" / so-Paste bertepek wet. Sira donut with icing sugar or granulated sugar that has been milled. Packed with a civilized and do not hurry and do not forget to read Bismillah!
Effective Tips & Tricks No printer donut? Do not panic! del monte fruit cocktail Use glass as a printer. Glass or plastic del monte fruit cocktail cups, two of them can. The trick is to dab the mouth of the cup on the dough and turn-turn with pressure. Center hole may be made by using a water bottle spout, del monte fruit cocktail never mind mineral water bottle or water bottle anything. How to print; Flatten the dough and sprinkle a little flour and blend let not sticky. Then print using glasses at tu flattened dough until it is full. Then take out the remaining dough frame. Then you create a center hole me! Then transferred to a tray that has been sown so that the flour does not stick. Flip the dough over the surface to the bottom.
Note: I've tried my own recipes ni. Insha'Allah I guarantee donut tu l

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